by soaking sticky rice overnight and after that steaming it by itself or with other components for example mung bean, peanut, and corn. Near the conclusion from the cooking method, we increase some fats, for instance oil, rooster fat or coconut milk, to help make xoi?i?m qua m?t s? Internet site ho?t ??ng trong l?nh v?c phát sóng tr?c ti?p bóng